High School Menus
The HealthierUS School Challenge (HUSSC) is a voluntary initiative that recognizes schools participating in the National School Lunch Program that have created healthier school environments through promotion of nutrition and physical activity. Sodexo has helped 111 schools across the country earn this prestigious certification.
We offer a minimum of 6 sides daily with lunch choices: fresh garden salad greens plus fruits and vegetables in an inviting variety. Additionally, we offer locally-grown items whenever seasonally available. All meals include low-fat or fat-free milk.
On the Menu
- Lunch Menu for March 6-10, 2017
- Lunch Menu for March 13-17, 2017
- Lunch Menu for March 20-24, 2017
- Lunch Menu for March 27-31, 2017 -- Spring Break
- Soup Menu for Feb 13 - Mar 17, 2017
- Lunch Menu for April 3-7, 2017
- Lunch Menu for April 10-14, 2017
- Lunch Menu for April 17-21, 2017
- Soup Menu for Mar 20 - Apr 21, 2017